- Current status of food systems in Africa and implication for poverty, food security and nutrition by Abebe Haile-Gabriel ; FAO Assistant Director-General and Regional Representative for Africa
- Needed Actions for Africa’s Development by Prof. Monty Jones, Former Minister of Agriculture Forestry and Food Security, Sierra Leone
- Building back better and stronger African Food Systems - the policy imperatives for SDG2 by Dr. Yemi Akinbamijo, Executive Director, Forum for Agricultural Research in Africa (FARA)
- Women are key to Strengthening Food Systems, Livelihoods and Economic Advancement by Her Excellency Prof. Ameenah Gurib-Fakim; Former President and First Female President - Republic of Mauritius
- Remarks by the United Nations Secretary General Special Envoy at the RUFORUM Independent Dialogue for African Heads of State on 01 July 2021 by Dr. Agnes Kalibata, President of the Alliance for a Green Revolution in Africa (AGRA)
- Current and emerging trends in Food Systems in Africa by Prof. Tawana Kupe Rector, University of Pretoria, South Africa