Quantification of Aloin in Aloe barbadensis Miller Leaf Gel and Latex from Selected Regions of Kenya Author/Editor(s): Nakiguli, C. K.Kosgei, V. J.Cherutoi, J. K.Odda, J.Date of publication: 2022Other Papers, Posters and Presentations Read more about Quantification of Aloin in Aloe barbadensis Miller Leaf Gel and Latex from Selected Regions of Kenya
Morphological and nutritional characteristics of new Papaya Hybrid Fruits Author/Editor(s): Nishimwe, G.Chepng’etich Kosgei, J.Musenya, O. E.Asudi, G. O.Karambu, F. R.Date of publication: 2018RUFORUM Working document series Read more about Morphological and nutritional characteristics of new Papaya Hybrid Fruits
Development of food based dietary guidelines for rural Kenyan women using linear programming Author/Editor(s): Ngala, S.Syda, A.Brouwer, I. D.Date of publication: 2018RUFORUM Working document series Read more about Development of food based dietary guidelines for rural Kenyan women using linear programming